Traditional Greek Cooking Recipes
Εμφάνιση αναρτήσεων με ετικέτα greece. Εμφάνιση όλων των αναρτήσεων
Εμφάνιση αναρτήσεων με ετικέτα greece. Εμφάνιση όλων των αναρτήσεων

Παρασκευή 18 Μαρτίου 2011

TRADITIONAL GREEK Salad.

Greek salad: Lettuce, Tomato, Red onion, Feta ...Image via Wikipedia

Materials
3 large tomatoes, cut tight to 8, each
1 cucumber, sliced ​​(if you take the non-tender skin)
1 green pepper sliced ​​into rings
1 red onion, sliced
10 kalamata olives, preferably without the kernel
150 grams feta cheese cut into small cubes
2 tablespoons vinegar
oil equivalent (not to swim)
salt
oregano
Execution:
In a bowl add the tomatoes, cucumber, pepper, onion, olive oil, salt, stir everything together and decorate the salad with cheese, olives and oregano. [feta cheese] and olive KALAMON
sakisgalan.
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many old GREEK RECIPE[Tas Kebab]

An Ikea garlic press, with pressed garlic.Image via Wikipedia

Materials
1 kg beef into bite-sized pieces
1 red pepper in washers
2 MEASURES onion slices
2 pieces of garlic
.2 crushed tomatoes, 4 tablespoons tomato paste.
1 cup red win
Olive oil 1 cup wine, 1 / 12 cup water, 1 tablespoon pepper.
1 teaspoon oregano 1 / 4 teaspoon cinnamon,
1/8teaspoon cloves,1 bay leaf, 1 / 2 teaspoon sugar.salt.
execution
Heat the olive oil and saute onion, garlic, and peppers.
add the meat and leave it up to save the liquid completely.
add the spices and after deep fried meat and pour the wine.
END Put the tomatoes and water, and put the meat until they become very soft,and stay with the sauce.
even a few secrets.
Serve it with rice or mashed.
sakisgalan.

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